We have an amazing bar near my place that makes the most delicious concoctions. Unfortunately, they know how tasty their drinks are, so they aren’t always within my budget. Thus, I have learned how to make a few versions of their drinks at home. The Wonka Fizz is one of my favorite cocktails they make. […]
While my sister and her boyfriend were visiting back around Halloween, we came up with an amazing twist on the classic mimosa. Because of a running joke about us all buying property out in the desert and building a compound together, we have named this drink the Arizona Compound. Enjoy! Ingredients: Prosecco Whipped Cream […]
A Cooking Light (July 2012) recipe I want to try. 1.5 lbs. fresh bing cherries with stems 1 cup sugar 1/3 cup fresh lime juice 1/4 cup water 1 cup bourbon or rye whiskey 1. Place the cherries in a medium glass bowl or large jar. Combine sugar, juice, and 1/4 cup water in a […]
So here it is. My last exam period of my undergraduate college career. I finished classes last Wednesday and now I am trying to maintain my ability to do work. My final class of college was Arabic, which just happens to be one of my favorite classes. I’m glad that I got to finish with […]
So, this is my play on a whiskey sour. Be forewarned that it is a little more intense than the standard bar recipe, which is what I think makes it so tasty. The egg white makes the drink almost creamy and ethereal. Take whatever precautions you choose to (or not to) prevent contamination. I like […]